garbanzo

Tan, knobby bean

Garbanzo is a round, beige legume with a firm texture and nutty flavor, widely used in Mediterranean and Middle Eastern cooking.

Also called chickpea.

Garbanzo appears most often in the phrase garbanzo bean, though this is technically redundant since garbanzo already means the bean.

hummus

tahini

Ground sesame paste

  • dipBrief immersion or condiment
  • pitaHollow Middle Eastern bread
  • mezeMiddle Eastern appetizer spread

sesame · garlic · lemon juice · olive oil · za'atar · cumin · paprika · creamy · smooth · blended

legume

chickpea

Legume for hummus

pulse · dal · pea · kidney · pinto · navy · black-eyed · lima · mung · adzuki

Mediterranean

falafel

Fried spiced legume ball

pita · dolma · kebab · stew · tagine · salad · roasted · spiced · harissa · ful medames

flavor

nutty

Eccentric or almond-flavored

savory · roasted · toasted · crunchy · creamy · beany · starchy · mealy · firm · tender

protein

plant-based

Sourced from flora

nutrition · amino acids · fiber · iron · folate · complete · whole food

Categories
Phrases
Family

garbanzos, garbanzo beans, garbanzo bean

Familiarity
Top 200,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G