fried pickles
Hot brined slices
Fried pickles are pickle slices or spears coated in batter or breading and deep-fried until crispy.
A staple of American bar food and Southern cuisine, they're typically served with ranch dressing or a spicy dipping sauce: We ordered fried pickles as an appetizer.
The tangy pickle contrasts with the crunchy exterior.
- batteredDamaged by repeated blows
- beer batterLager-leavened frying mixture
- crispyBrittle and snapping
- appetizerLight dish preceding main
- side dishSecondary food portion
finger food · dill · kosher dill · ranch · tangy · crunchy · Southern · soul food · bar food · vinegar · breaded · golden · snack · cornmeal · spears · chips · dipping sauce · pub
- fair foodfunnel cake, corn dogs, cotton candy, turkey leg, elephant ear
- fried foodsonion rings, chicken nuggets, corn dogs, corn dog, tater tots
- fryingsaute, sauteing, fry pan, skillet, wok
- pub foodfish and chips, chips, bangers and mash, pork scratchings, scotch egg
- Southern friedhush puppies, chitlins, cracklins, gizzards, country ham
- air fryerchicken wings, mozzarella sticks, onion rings, chicken nuggets, tater tots
culinary character
fried picklescrudités
Raw vegetable appetizer
carrot sticks · celery sticks · steamed vegetables · health food · garden salad
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