diced tomatoes
Cut-up salad ingredient
Diced tomatoes are tomatoes that have been cut into small cubes, typically sold canned for use in cooking.
They hold their shape better than crushed or puréed tomatoes, making them suitable for dishes where visible tomato pieces are desired: Add a can of diced tomatoes to the chili.
Fire-roasted and seasoned varieties are common.
- choppedCut into pieces
- knife skillsCutting proficiency with blades
- cutting boardSurface for slicing food
- cannedSealed for preservation
- salsaSpicy tomato condiment
pico de gallo · marinara · pasta sauce · crushed · stewed · chunky · basil · garlic · onion · peppers · sauce · pasta · chili · soup base · bruschetta · cubed · fresh · ripe
- canned tomatoesSan Marzano
- toppingscheese, salsa, guacamole, sour cream, nacho cheese
- Italian ingredientsbasil, oregano, parsley, olive oil, parmesan
- preserved vegetablescanned corn, canned peas, frozen peas, frozen corn, frozen spinach
- tomatoesbeefsteak, cherry, plum, vine-ripened, big boy
- baked potatosour cream, butter, chives, bacon bits, cheddar cheese
processing method/texture
diced tomatoestomato puree
Strained, cooked tomato base
tomato paste · crushed tomatoes · tomato sauce · passata · tomato juice