black currant

Tart purple fruit

Black currant is a small, dark purple berry with a tart, intensely flavored taste, used in jams, juices, liqueurs, and pastries.

The shrub that produces these berries is also called a black currant.

The flavor is common in European foods and drinks but less familiar in North America, where cultivation was long restricted: black currant jam, crème de cassis is made from black currants.

fruit

berry

Small edible fruit

  • bushMulti-stemmed woody plant
  • shrubSmall woody plant
  • harvestGathering mature crops

picking · garden · horticulture · perennial · produce · pulp · seed · fresh · ripe · juicy

culinary

jam

Cooked fruit spread

syrup · liqueur · cassis · sorbet · compote · coulis · pastry · scone · tart · pie

nutrition

vitamin C

Essential water-soluble antioxidant

immune system · anti-inflammatory · health · wellness · supplement · phytonutrients · iron · potassium · manganese · omega-6

flavor

tart

Sharp-flavored small pie

  • tangySharp and lively-tasting
  • sharpFine-edged, or astute
  • sweetTasting of sugar

sour · acidic · zesty · astringent · bracing · rich · intense · pungent · distinctive · aromatic

color

violet

Small five-petaled wildflower

inky · rich · pigment · stain · dye · hue

Categories
Opposites
currant color varieties

black currantred currant

Small tart garden berry

dried vs fresh fruit forms

black currantraisin

Desiccated grape

sultana

berry flavor profile

black currantgooseberry

Acidic berry for preserves

blueberry

Family

blackcurrant

Familiarity
Top 200,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G