asafoetida

Dried root resin

Asafoetida is a pungent resin from the root of a giant fennel plant, used as a spice in South Asian and Middle Eastern cooking.

The smell is sulfurous and unpleasant when raw—hence its nickname "devil's dung"—but mellows into a savory, onion-like flavor when cooked in oil.

Also spelled asafetida.

cooking

tempering

Controlled heating and cooling

  • dalStewed split legumes
  • curryAromatic South Asian dish
  • masalaIndian spice blend

sambar · chutney · pickle · vegetarian · lentils · beans · legumes · flavoring · seasoning · spice blend

aroma

pungent

Sharply strong-smelling

strong · acrid · sharp · penetrating · overpowering · funky · savory · umami · stinky · rank

resin

gum

Sticky plant secretion

  • exudateInflammatory vessel leakage
  • latexMilky plant-derived polymer
  • driedStripped of moisture

powdered · lump · rock · tree sap · hardened · yellow · brownish · compounded · pure · raw

medicinal

digestive

Relating to food breakdown

ayurveda · traditional medicine · herbal remedy · antispasmodic · gastrointestinal · stomach · indigestion · gas relief · folk medicine · home remedy

botanical

perennial

Recurring each year

taproot · rhizome · wild · harvested · cultivated · Central Asian · Persian

Opposites
freshness/form

asafoetidafresh herbs

Recently harvested culinary plants

fresh mint

odor quality

asafoetidarosewater

Petal-infused aromatic liquid

vanilla · lavender · orange blossom water · jasmine · cinnamon

flavor intensity

asafoetidalettuce

Leafy salad vegetable

cucumber · parsley · chervil

Family

fetid, asafetida

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Rated G