A1 sauce
Brown meat condiment
A1 is a tangy brown steak sauce, dark and piquant, made from tomatoes, vinegar, and spices.
Originally British, it became an American staple for topping beef: He drowned his steak in A1.
The name suggests top quality, from the classification system used in shipping insurance.
Also styled A.1. or A-1.
- steakThick beef slice
- marinadeSeasoned steeping liquid
- tangySharp and lively-tasting
- grilledCooked on metal bars
- meatAnimal tissue for food
grilled meat · brown · bottle · condiment · savory · beef · barbecue · peppery · zesty · dipping · juicy · steakhouse · dinner table · tomato · vinegar · spices · raisin · molasses
- saucesgravy, ketchup, mustard, pesto, marinara
- Steakhousefilet mignon, ribeye, New York strip, porterhouse, sirloin
- side dishesside dish, mashed potatoes, sides, cole slaw, slaw
condiment type/flavor profile
A1 saucechocolate sauce
caramel sauce · whipped cream · powdered sugar · honey · maple syrup
sauce, sauces, sauced, saucing, saucy, saucier, sauciest, saucily, sauciness