walnut shrimp
Sweet crunchy crustacean
Walnut shrimp is a Chinese-American dish of battered, deep-fried shrimp tossed in a sweet mayonnaise-based sauce and topped with candied walnuts.
The shrimp are typically large and crispy, the sauce creamy and slightly tangy.
A staple of American Chinese restaurant menus: We always order the walnut shrimp when we go there.
- crispyBrittle and snapping
- goldenBright yellow, or precious
- deep friedCooked submerged in oil
- mayonnaiseEmulsified egg-oil spread
- condensed milkSugar-preserved reduced dairy
candied · honey · Cantonese · takeout · crunchy · battered · sweet · creamy · glaze · Chinese · Panda Express · restaurant · appetizer · broccoli · wok · fried · coating · prawns
- Chinese takeoutfried rice, egg roll, lo mein, chow mein, General Tso's chicken
- walnut foods
flavor profile
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