unthickened

Not yet reduced

Unthickened describes something that hasn't been made thick or denser, typically liquids like sauces, soups, or gravies that remain in their natural thin consistency: The unthickened broth was too watery for the recipe.

The term appears most often in cooking contexts, distinguishing preparations made without flour, cornstarch, or other thickening agents.

consistency

runny

Excessively fluid

flowing · pourable · liquid · soupy · drippy · fluid · free-flowing · unset · slack · light-bodied

cooking

roux

Cooked fat-flour paste

arrowroot · gelatin · pectin · reduction · sauce · gravy · broth · stock · jus · consommé

culinary-terms

au naturel

Unclothed, in French

simple · clear · light · brothlike · pan sauce

Opposites
viscosity/consistency

unthickenedthickened

Made more dense

gelatinous · dense · viscous · gelled · congealed

Family

thick, thicken, thickness, thickened, thickly, thickening, thickener, thickeners

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G