spring salad
Fresh vernal bowl
A spring salad is a salad featuring tender young greens and vegetables that appear in early spring—lettuces, arugula, radishes, peas, asparagus, and fresh herbs.
The term suggests lightness and freshness after winter's heavier fare: The menu featured a spring salad with pea shoots and lemon vinaigrette.
- mixed greensAssorted salad leaves
- greensLeafy edible plants
- lettuceLeafy salad vegetable
- arugulaPeppery Mediterranean salad green
- baby spinachYoung salad greens
spinach · radish · cucumber · edible flowers · vinaigrette · olive oil · fresh · crisp · tender · shoots · snap peas · herbs · dill · chives · peas · asparagus · strawberry · goat cheese
- saladsmixed greens, coleslaw, Caesar, chopped, tossed
- Spring Foodsasparagus soup, pea soup, fava beans, grilled asparagus, fiddleheads
- dandelion foodsdandelion tea, dandelion wine, dandelion greens, dandelion coffee, dandelion root
- holiday mealsroast turkey, glazed ham, mashed potatoes, cranberry sauce, stuffing
- Easter foodEaster ham, Easter eggs, hot cross buns, Easter lamb, lamb roast
spring saladpot roast
Slow-braised beef entrée
beef bourguignon · meat pie · macaroni and cheese · fondue · Christmas dinner
spring saladmeat and potatoes
Core fundamentals of something
pot pie · lasagna · shepherd's pie · beef stew · mac and cheese
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