salad greens
Lettuce and spinach
Salad greens are leafy vegetables used as the base for salads—lettuce, spinach, arugula, and the like.
The term usually appears on menus and in recipes to indicate a mixed assortment rather than a single variety: The entrée comes with a side of salad greens.
- lettuceLeafy salad vegetable
- spinachEdible dark green leaves
- baby spinachYoung salad greens
- romaine heartsInner leaves of cos lettuce
- mizunaJapanese mustard green
mesclun · arugula · endive · cabbage · radicchio · escarole · butter lettuce · Belgian endive · frisée · watercress · edible leaves · chard · kale · toss · dress · iceberg · bowl · croutons
- greensspinach, kale, lettuce, arugula, chard
- vegetablesbroccoli, carrots, carrot, potato, cucumber
- garden harvestheirloom tomatoes, fresh herbs, root vegetables, squash, peppers
- urban gardeningurban farm, community garden, rooftop garden, raised bed, raised beds
cooking method/preparation
salad greensfried foods
Items cooked in oil
deep-fried · processed foods · grilled · grilled meat · baked
green, salad, greens, greenery, greenish, salads, greenness, greenroom