ramen shops
Japanese noodle restaurants
Ramen shops are restaurants specializing in ramen—Japanese noodle soup with broth, wheat noodles, and various toppings.
They range from casual counter-service spots to acclaimed destinations with hour-long lines.
In Japan, regional styles define local ramen shops: Hakata shops serve tonkotsu (pork bone broth), Sapporo shops feature miso-based bowls.
There's a ramen shop on the corner that does a great spicy miso.
- noodlesBoiled dough strands
- brothClear simmered meat liquid
- slurpingDrinking with audible suction
- tonkotsuPork bone broth
- misoFermented legume paste
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ramen shopssushi bars
Raw fish dining spots
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Uncooked shellfish stations
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