plant-based proteins
Tofu and tempeh
Plant-based proteins are proteins derived from plants rather than animal sources—legumes, nuts, seeds, grains, and soy.
The term gained currency with the rise of vegetarian and vegan diets and environmental concerns about meat production.
She switched to plant-based proteins for health reasons.
Products like tofu, tempeh, and pea protein isolate fall under this category.
- tofuCoagulated soy milk block
- tempehFermented soybean patty
- lentilsSmall edible legume seeds
- chickpeasBeige edible legumes
- seitanFlavored wheat gluten
meat substitute · black bean burger · quinoa · edamame · legumes · beans · soy · hemp · nuts · seeds · pulses · hummus · vegan · meatless · meatless monday · muscle · amino acids · grain
plant-based proteinsmeat
Animal tissue for food
whey protein · casein · animal products · fish · poultry
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