orange extract
Zesty flavoring liquid
Orange extract is a concentrated flavoring derived from orange peel or oil, used in baking and cooking to impart citrus flavor without adding liquid volume.
Like vanilla extract, it's typically alcohol-based: Add a teaspoon of orange extract to the cake batter.
The intensity varies by brand, so recipes often specify pure versus imitation.
- zestKeen enjoyment or peel
- citrusAcidic fruits with segments
- flavoringSubstance adding taste
- flavor enhancerSubstance improving taste
- essenceFundamental nature of something
citrus oil · baking · baking ingredient · vanilla · lemon · peel · aromatic · marmalade · oil · liqueur · triple sec · Grand Marnier · Cointreau · tangerine · rind · concentrate · bitter · sweet
- plant extractsaloe vera, echinacea, ginkgo biloba, ginseng, chamomile
- extractsimitation vanilla, lemon oil, peppermint oil, citrus oil, rose water
- flavor extractsvanilla, vanilla essence, lemon oil, peppermint oil, rose water
- citruslemon, lime, grapefruit, tangerine, clementine
- Bitter Orange Productsmarmalade, Curacao, Grand Marnier, Cointreau, triple sec
orange extractvanilla extract
Concentrated bean-based flavoring
almond extract · peppermint extract · coffee extract · maple extract · coconut extract
orange extractorange juice
Pressed citrus drink
orange zest · orange peel · orange oil · orange marmalade · orange blossom water
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