lunchmeats

Sandwich filling options

Lunchmeats are precooked or cured meats sold sliced for sandwiches and cold dishes—ham, turkey, salami, bologna, and the like.

The term emphasizes convenience: lunchmeats require no cooking and are ready to eat.

Also spelled as two words or hyphenated: lunch meats, lunch-meats.

Sometimes called cold cuts or deli meats.

cured

salted

Treated with sodium chloride

  • smokedExposed to wood fumes
  • curingRestoring health or preserving
  • brineWater saturated with sodium

prosciutto · salami · pastrami · soppressata · capicola · pepperoni · coppa · pancetta · mortadella · chorizo

varieties

turkey

Wattled North American fowl

pastrami · bologna · pepperoni · chicken · mortadella · capicola · prosciutto · liverwurst · headcheese · chorizo

sandwich

turkey

Wattled North American fowl

pastrami · bologna · capicola · mortadella · chicken · submarine · hoagie · club · panini · grinder

deli

charcuterie

Preserved meat preparation

salami · pastrami · capicola · mortadella · bologna · roastbeef · soppressata · pepperoni · coppa · pancetta

Opposites
preparation method

lunchmeatsroast beef

Oven-cooked beef cut

rotisserie chicken · grilled chicken · seared steak · smoked brisket · pulled pork

freshness/quality perception

lunchmeatsprime cuts

Best portions of meat

fresh meat · raw meat · steak · filet mignon · grass-fed beef

food category

lunchmeatsplant-based protein

Nutrients from flora sources

tofu · tempeh · fresh vegetables · whole foods · legumes

Family

lunchmeat

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G