green chutney
Indian cilantro sauce
Green chutney is a fresh, bright condiment in South Asian cuisine made primarily from cilantro, mint, green chilies, and often lime or lemon juice.
It accompanies samosas, pakoras, kebabs, and countless other dishes, providing a cool, herbaceous counterpoint to fried or spiced foods: The samosas came with tamarind and green chutney on the side.
Also called cilantro chutney or mint chutney, though proportions vary by household and region.
- cilantroPungent leafy herb
- mintAromatic culinary herb
- mint leavesAromatic culinary herb
- corianderHerb yielding fragrant seeds
- fresh herbsRecently harvested culinary plants
spicy · tangy · dipping · dipping sauce · side dish · samosa · chaat · pani puri · yogurt · garlic · ginger · lime · cilantro lime · fresh · herbs · pungent · vibrant · blender
- Indian condimentsachaar, achar, mango pickle, lime pickle, lemon pickle
- Goan foodvindaloo, pork vindaloo, poi, prawn curry, crab curry
- Afghan cuisine
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- chaatpani puri
green chutneytamarind chutney
Sauce from sour tropical fruit
tamarind paste · tomato chutney · mango chutney · coconut chutney · onion chutney
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