frypan

Stovetop cooking disc

A frypan is a shallow, flat-bottomed cooking pan with sloped sides and a long handle, used for frying, searing, and sautéing food on a stovetop.

The term is most common in Australian and New Zealand English, where it's the standard word for what Americans typically call a frying pan or skillet.

Grab the frypan and heat some oil for the eggs.

techniques

searing

Browning with intense heat

Maillard · charring · blistering · deglazing · basting · toasting · crisping · scrambling · flipping

sounds

sizzle

Sound of frying

  • crackleSharp snapping sounds
  • popFizzy drink, regionally
  • hissSharp sibilant sound

spatter · sputter · splatter · bubbling

cookware

skillet

Shallow pan for frying

stockpot · casserole · brazier · roaster · tagine · steamer · comal · tawa

materials

cast-iron

Hard molded alloy

anodized · teflon · ceramic · nonstick · enamel · titanium · clad · seasoned · hammered · forged

features

nonstick

Resists food adhesion

heat-resistant · lid

foods

eggs

Reproductive cells in shells

omelette · hash · cutlet · schnitzel · frittata · crepe · dosa · latkes · fritters · fajitas

utensils

spatula

Flat-bladed kitchen tool

  • tongsHinged grasping utensil
  • turnerDevice that flips things
  • lidRemovable container cover

trivet

Opposites
cooking vessel depth/shape

frypanstockpot

Large pot for broths

soup pot · boiling pot · pot · Dutch oven · cauldron

cooking method

frypansteamer

Vapor-powered vessel

boiling pot · double boiler · crockpot · pressure cooker · bain-marie

cooking method implied

frypansteamer basket

Perforated insert for vapor cooking

raw food · microwave · sous vide · ice bath

Family

frypans

Familiarity
Top 500,000
Profile
Known to kids · Timeless · Concrete · Everyday, not technical · Rated G