atole

Warm corn beverage

Atole is a warm, thick Mexican drink made from masa (corn flour) cooked with water or milk and sweetened, often flavored with cinnamon, vanilla, or fruit.

It has a porridge-like consistency and is traditionally served with tamales or as a breakfast drink: We had champurrado, the chocolate version of atole, on Christmas morning.

ingredients

masa

Nixtamalized corn dough

anise · chocolate · canela · azucar · leche · cornmeal · maize · hominy · sugar · milk

cultural

fiestas

Festive cultural celebrations

indigenous · ancestral · pre-Hispanic · Aztec · Maya · tradition · ceremony · ritual · celebration · abuelita

beverage

drink

Consumable liquid

  • sipSmall mouthful of liquid
  • cupSmall drinking container
  • mugHandled cup for beverages

hot beverage · gruel · slurp · ladle · thermos · steaming · frothy · creamy · smooth · velvety

warmth

cozy

Warm and snug

hearth · fireside · blanket · winter · morning · breakfast · snuggle · steamy · toasty · nourishing

Opposites
beverage type/composition

atolecoffee

Brewed bean beverage

black coffee · espresso · tea · hot chocolate · wine

texture/consistency

atolewater

Clear essential liquid

black coffee · sparkling water · broth · consommé · juice

Phrases
Family

atoll, atolls

Familiarity
Top 1,000,000
Profile
Timeless · Concrete · Rated G