Korean barbecue
Grill-your-own meat
Korean barbecue is a style of cooking where diners grill meat—typically beef, pork, or chicken—at their table over a gas or charcoal flame.
The meal includes an array of small side dishes (banchan) like kimchi, pickled vegetables, and rice.
Thin-sliced marinated cuts like bulgogi and kalbi are staples: Let's get Korean barbecue tonight.
- grillCooking surface over fire
- sizzlingHissing from heat
- bulgogiKorean marinated grilled meat
- tabletopHorizontal furniture surface
- marinatedSoaked in flavored liquid
table grill · pork belly · banchan · kimchi · tongs · ssam · wrap it up · gochujang · smoke · charcoal · meat · soju · garlic · sesame · sesame oil · grilling · Seoul · communal
Korean barbecuefast food
Speedy prepared meals
microwave dinner · takeout · buffet · raw bar · sushi
Korean barbecueFrench cuisine
Cooking from France
Italian cuisine · Scandinavian cuisine · Mexican cuisine · Texas barbecue · Indian cuisine
Korea, Korean, Koreans, barbecue, barbecues, barbecued, barbecuing, barbeque, barbeques