wingettes

Chicken wing sections

Wingettes are the flat middle section of a chicken wing, containing two parallel bones with meat between them.

In the context of chicken wings as food—fried, baked, or grilled and served with sauce—wingettes are distinguished from drumettes (the upper section resembling a small drumstick).

I prefer wingettes because they're easier to eat.

crispy

fried

Cooked in hot fat

goldenBright yellow, or precious
crunchyBreaking with sound
batteredDamaged by repeated blows

breaded · panko · cornstarch · crackling · sizzling · browned · caramelized · glazed · skin · rendered

appetizer

buffalo

Large North American bovine

ranchLivestock-raising estate
celeryEdible ribbed stalks
carrotsEdible orange taproots

platter · dips · starters · party · gameday · shareable · basket · sauce · cayenne · franks

poultry

chicken

Domestic fowl for eating

drumettesUpper chicken wing sections
flatsDwellings or low shoes
jointShared by multiple parties

boneless · meat · separated · butchered · marinated · brined · seasoned · raw · frozen · thawed

wingettes

fried

buffalo

chicken

wingettes

Opposites

Categories

Family