rum sauce
Spirited dessert topping
Rum sauce is a sweet, boozy sauce made with butter, sugar, and rum, served warm over desserts.
It's the traditional topping for bread pudding and appears on cakes, ice cream, and holiday puddings: The bread pudding came swimming in rum sauce.
The alcohol mostly cooks off, leaving the distinctive caramel-rum flavor.
- butterSolid fat from cream
- brown butterHeated until amber-colored
- brown sugarMolasses-flavored granulated sweetener
- vanillaOrchid pod extract
- dessertSweet course after dinner
drizzle · boozy · caramel · warm · sticky · bread pudding · Christmas pudding · custard · sweet · cake · ice cream · molasses · spiced · Caribbean · New Orleans · decadent · syrupy · cream
- sweet spreadsjam, jelly, marmalade, honey, fruit preserves
rum saucevanilla sauce
Flavored cream for desserts
caramel sauce · chocolate sauce · crème anglaise · cream sauce
rum sauceglaze
Thin lustrous coating
icing · frosting · streusel · powdered sugar · hard sauce
rum, sauce, rums, sauces, sauced, saucing, saucy, saucier, sauciest