lab-grown meat
Petri dish protein
Lab-grown meat is animal flesh produced by cultivating cells in a laboratory rather than slaughtering livestock.
Also called cultured meat or cell-based meat.
The technology aims to produce real meat without the environmental and ethical costs of traditional animal farming: Lab-grown meat could reduce agricultural emissions.
Still largely experimental and not yet widely available.
- culturedEducated in arts, manners
- cell cultureLaboratory technique for growing tissue
- cellularComposed of small units
- petri dishLidded laboratory culture container
- test tubeNarrow cylindrical lab vessel
bioreactor · stem cells · cultivated · synthetic · artificial · protein · tissue · muscle · scaffold · fermenter · animal welfare · agriculture · sustainability · carbon footprint · climate change · factory farming · ethics · vegetarian
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laboratory, laboratories, labored, laboring, grow, grown, growth, grows, grower