defeather

Remove bird covering

To defeather is to remove feathers from a bird, typically after slaughter in preparation for cooking: The machine defeathers chickens at a rate of thousands per hour.

The word appears mainly in industrial poultry processing contexts.

Pluck remains the everyday term for the same action done by hand.

butchering

plucking

Removing by tugging

clean · process · gut · skin · carcass · shackle · stun · debone · trim · quarter

tools

plucking

Removing by tugging

picker · wax · rosin · tweezers · torch

result

bare

Lacking any covering

plucked · denuded · stripped · goosebumps · pimpled · pinfeathers · stubble

cooking

scald

Burn with hot liquid

brine · roast · baste · carve · stuff · glaze · giblets · marinade · seasoning · tenderizing

Opposites
feather presence/removal

defeatherfeather

Bird's body covering

plume · fledge · molt

processing state

defeatherfeathered

Covered with plumage

plumed · fledged · unplucked · intact

Family

defeathered, defeathering, defeathers

Familiarity
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Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated PG