corn cakes

Flat fried masa

Corn cakes are flat cakes made from cornmeal, cooked on a griddle or fried.

The term covers various regional preparations—from thin, crispy cakes to thicker, bread-like rounds.

They appear throughout American and Latin American cuisines: We had corn cakes with butter and honey for breakfast.

Related to johnnycakes, hoecakes, and arepas depending on region and preparation.

Related

griddle · cast iron · golden · golden brown · crispy · arepas · skillet · maize · hominy · fried · flatbread · tamales · street food · batter · breakfast · butter · syrup · Southern

Categories
Opposites
grain base

corn cakeswheat bread

Loaf from grain flour

rice cakes · rye bread · buckwheat pancakes · naan · chapati

Family

corn, cakes, cake, corns, corny, corned, caked, caking, cornmeal

Familiarity
Top 200,000
Profile
Known to kids · Timeless · Concrete · Positive · Everyday, not technical · Rated G