Pepita

Little Josefa, endearingly

Pepita is the edible seed of a pumpkin or squash, typically hulled and roasted.

Common in Mexican cuisine, pepitas appear in moles, salsas, and as snacks: She topped the salad with toasted pepitas.

The word is Spanish for "little seed." Pepita is also a Spanish nickname for Josefina.

seed

squash

Flatten by pressure

salted · green · kernel · pepitas · raw · shelled · sprouted · toasted · organic · hulled

culinary

mole

Subterranean insectivore

granola · salad topping · crusted · pesto · brittle · butter · dukkah · encrusted · Mexican cuisine · Oaxacan

nutrition

zinc

Element thirty

antioxidant · iron · fiber · superfood · tryptophan · phosphorus · vitamin E · mineral · heart-healthy · anti-inflammatory

name

nickname

Informal substitute name

term of endearment · feminine · Mexican · affectionate · little one · darling · sweetheart · pet name · querida · chiquita

Opposites
name form (diminutive vs. formal)

Pepitafull name

All given names together

given name · baptismal name · legal name

SEED TYPE (culinary)

Pepitasunflower seed

Edible bloom kernel

sesame seed · chia seed · flaxseed · pine nut · almond

Family

pumpkin, pepper

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G