Passover dishes
Matzah ball soup
Passover dishes are the special tableware Jewish families use exclusively during Passover, kept separate from everyday dishes to avoid contact with leavened bread products forbidden during the holiday.
Many households maintain a complete set—plates, utensils, pots, pans—that comes out only for the eight-day observance: We store the Passover dishes in the basement the rest of the year.
The term can also refer to traditional foods served at the Passover seder.
- sederPassover ritual meal
- seder plateCeremonial Passover serving dish
- matzoYeastless Passover cracker
- matzo ballBoiled unleavened dumpling
- charosetRitual fruit-nut paste
brisket · gefilte fish · horseradish · bitter herbs · kugel · lamb shank · hard boiled egg · egg · parsley · salt water · saltwater · unleavened · unleavened bread · exodus · platter · wine · four cups · afikomen
- Passoverseder plate, matzah, seder, charoset, Haggadah
Passover disheschametz
Prohibited Passover grain products
leavened bread · bread · pasta · beer · wheat bread
Passover, pass, over, passed, passing, passer, passes, passable, overpass