vegetable filling
Produce-based interior mixture
A vegetable filling is a mixture of cooked or raw vegetables used to stuff pastries, dumplings, pies, or other foods: The samosas had a spiced vegetable filling.
The term distinguishes from meat-based alternatives and appears frequently in vegetarian cooking.
- stuffingSeasoned mixture for cavities
- dumplingCooked dough morsel
- dim sumChinese small-plate tradition
- pieCrust-enclosed baked dish
- pastryButtery baked dough
pie crust · savory · spinach · mushroom · onion · carrot · cabbage · samosa · empanada · quiche · turnover · ravioli · steamed · chopped · diced · sautéed · stir fry · seasoned
vegetable fillingfruit filling
Cooked sweetened produce for pastry
cream filling · cheese filling · apple filling · bean filling · nut filling
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