tripe soup
Organ meat stew
Tripe soup is a soup made from the stomach lining of cattle or other ruminants.
Versions appear across many cuisines—Turkish işkembe, Mexican menudo, Polish flaki—often seasoned with garlic, vinegar, or chili and traditionally eaten as a hangover cure or late-night meal: We stopped for tripe soup after the bars closed.
- menudoTripe in chili broth
- offalEdible animal organs
- stomachDigestive organ below chest
- brothClear simmered meat liquid
- heartyWarm and substantial
comfort food · steaming · peasant · traditional · old country · trattoria · street food · hangover · cure · simmering · garlic · onion · paprika · chewy · tender · bowl · spoon · comfort
tripe soupconsommé
Clarified, concentrated stock
bouillon · beef tea · dashi · French onion soup · miso soup
tripe souplobster bisque
Creamy crustacean-based soup
bouillabaisse · vichyssoise · turtle soup · bird's nest soup · shark fin soup
tripe soupchicken noodle soup
Poultry-and-pasta broth dish
tomato soup · vegetable soup · minestrone · potato soup · split pea soup