tomato knife
Soft-fruit cutter
A tomato knife is a small serrated knife designed to slice through tomato skin without crushing the soft flesh beneath.
The blade is typically 5-6 inches long with a pointed tip for piercing or coring.
The serrations grip the slick skin that would deflect a smooth blade: Use a tomato knife—a regular chef's knife will just squash it.
- slicerTool that divides thinly
- coringRemoving central portion
- serratedHaving toothlike projections
- serrated edgeNotched cutting surface
- sharp bladeFinely honed cutting edge
deseeding · gazpacho · bruschetta · wedging · cut · caprese · salads · dicing · cutting technique · peeling · vegetable peeler · kitchen tool · cutting board · mandoline · salsa · garnishing · chopping · BLT
- knivesjackknife, penknife, stiletto, meat cleaver, cleaver
- kitchen knivessantoku, cleaver, Chinese cleaver
- serrated edgesserrated blade, serrated edge, serrated scissors, scalloped edge, pinking shears
tomato knifecleaver
Broad-bladed cutting tool
meat cleaver · butcher knife · bone saw · machete · hatchet