sulfuring

Treating with fumes

Sulfuring is the process of treating something with sulfur or sulfur dioxide, typically to preserve, bleach, or fumigate.

Dried fruits undergo sulfuring to prevent browning and extend shelf life: The apricots were sulfured before packaging.

Wine barrels are sulfured to sterilize them.

Also spelled sulphuring in British English.

preservation

fumigation

Disinfection via airborne chemicals

golden raisins · sulfites · bleaching · antioxidant · shelf life · food preservation · molasses · wine preservation · sterilization · sanitization

odor

pungent

Sharply strong-smelling

noxious · choking · irritating · brimstone · volcanic · hydrogen sulfide · eye-watering · off-putting · sharp · lingering

winemaking

sulfites

Preservative sulfur-based chemicals

barrel · fining · clarification · stabilization · bottle aging · racking · malolactic · headspace · bottling · cellar

industrial

vulcanization

Chemically strengthening raw rubber

sulfate · hydrogen sulfide · chemical processing · bleaching agent · paper production · textile processing · leather tanning · emissions · scrubber · desulfurization

hazard

combustible

Capable of burning

safety precautions · ventilation · protective equipment · asthma trigger · allergic reaction · sensitivity · warning labels · regulations · residue

Opposites
food preservation method

sulfuringfermenting

Biochemical decomposition by microbes

freezing · refrigerating · freeze-drying · irradiating · smoking

chemical treatment vs. non-treatment

sulfuringunsulfured

Free from sulfite preservation

untreated · air-drying · natural

Phrases
Family

sulfuric, sulfurization, sulfurized, sulfurizes, sulfurizing

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Rated G