golden raisins
Light dried grapes
Golden raisins are dried grapes treated with sulfur dioxide to preserve their light color, as opposed to the darker raisins that result from natural sun-drying.
They tend to be plumper and slightly tangier than their dark counterparts: The recipe calls for golden raisins, but you can substitute regular ones.
- seedlessLacking inner kernels
- raisinsDried grape snack
- dried fruitDehydrated edible plant matter
- oatmealBoiled grain breakfast
- taginesMoroccan earthenware cooking vessels
grapes · granola · bran muffin · couscous · Thompson · muscatel · fruit · amber · chutney · sun · sweet · salads · San Joaquin Valley · soft · baking · yellow · Middle Eastern cuisine · plump
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