strudels

Flaky layered desserts

Strudels is the plural of strudel, a pastry made of thin dough wrapped around a filling, typically apple with cinnamon and raisins.

The dough is stretched paper-thin before rolling, creating flaky layers when baked.

Though apple strudel is most famous, savory versions with cheese or meat exist: She brought two apple strudels to the potluck.

pastries

apfelstrudel

Austrian rolled apple pastry

flaky · layered · rolled · Viennese · Austrian · Danish · baklava · croissants · napoleons · profiteroles

fillings

apple

Crisp tree fruit

raisin · cinnamon · walnut · almond · apricot · plum · quark · cream cheese · custard · fruit

baking

dough

Flour-liquid mixture for baking

butter · breadcrumbs · powdered sugar · dusting · oven · golden · crispy · flaky · layers · sheets

Phrases
Family

strudel

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G