frenched
Meat scraped bare
Frenched describes food prepared in a particular style.
Frenched vegetables, especially green beans, are cut lengthwise into thin strips.
Frenched meat has the bone exposed and scraped clean for presentation: frenched rack of lamb.
To french is to prepare food this way.
The term has no clear connection to France or French cuisine.
Frame for holding items
- lambJuvenile sheep
- chopsSkill or meat cuts
- bone-inWith skeleton intact
- bonesRigid internal support structure
rib · trimmed · exposed · scraped · cleaned · meat · butcher · carving
rack
Frame for holding items
bones · rib · trimmed · exposed · scraped · cleaned · meat · butcher · carving · presentation
roasted
Cooked uncovered with heat
rosemary · thyme · marinated · seasoning · braised · plated · gourmet · chef · entree · restaurant
makeout
Perceive with difficulty
intimacy · smooch · snog · lips · embrace · affection · sensual · desire · teenagers · dating
frenchedrough-cut
Preliminary edited version
untrimmed · bone-in · rustic · unfinished · unprepared
- French friesFried potato batons
- French toastEgg-soaked fried bread
- French dipSandwich served with jus
- French kissDeep, open-mouthed romantic contact
- french fryFried potato strip
- French breadCrisp-crusted European loaf
French, french fries, Frenchman, Frenchwoman, frenching, frenches, Frenchy