raw tuna
Poke bowl protein
Raw tuna is uncooked tuna fish, prized in Japanese cuisine for sushi and sashimi.
The deep red flesh of high-grade tuna—especially bluefin—is valued for its buttery texture and clean taste.
I ordered the raw tuna appetizer.
Raw tuna appears in poke bowls, tartare, and crudo, where freshness is paramount.
- sashimiThinly sliced raw fish
- sushiVinegared rice with toppings
- sushi gradeSafe for raw consumption
- ahiPacific tuna variety
- tartareRaw minced meat dish
wasabi · soy sauce · sesame oil · rice vinegar · ginger · nigiri · hand roll · bluefin · yellowfin · deep sea · ocean · fish market · fresh · buttery · silky · pink · red · fishy