potato cakes
Mashed, shaped, cooked
Potato cakes are flat patties made from mashed or grated potatoes, typically fried until golden and crispy.
They appear across many cuisines under various names—hash browns, latkes, rösti—though potato cake often specifically means a British or Irish version made from leftover mashed potatoes: We had potato cakes with our fry-up.
In some regions, potato cake refers to a scallop or chip shop item.
- hash brownsFried shredded potatoes
- home friesChunky fried breakfast potatoes
- griddleFlat metal cooking surface
- Irish pubCeltic drinking establishment
- pattiesFormed flat portions
frying · hot oil · colcannon · cooking · crispy · golden · street food · foods · mash · croquettes · recipe · shepherd's pie · Sunday roast · batter · pancakes · pan-fried · regional cuisine · latkes
- fry-upbacon, fried eggs, sausages, baked beans, black pudding
- griddle foodspancake, hotcake, hotcakes, flapjack, flapjacks
- potato dishesfrench fry, hash browns, latke, rosti, croquette
- Arby's Menuroast beef sandwich, curly fries
- Welsh ProductsWelsh rarebit, lovespoons
- pan-fryingpan-fry, pan-frying, skillet, frying pan, saute
cooking method
potato cakesbaked potato
Oven-roasted whole tuber
boiled potatoes · potato salad · sashimi · crudités · fresh fruit