dough scraper

Flat blade utensil

A dough scraper is a flat, broad-bladed kitchen tool used to cut, portion, and lift dough from work surfaces.

The blade is typically rectangular metal or plastic with a handle along one edge.

Bakers use it to divide dough, scrape sticky residue from countertops, and transfer ingredients: She used the dough scraper to portion the bread dough into loaves.

baking

kneading

Manual dough development

flourMilled grain powder
sourdoughWild-yeast bread starter
baguetteElongated crusty loaf

ciabatta · focaccia · breadmaking · artisanal · yeast · fermentation · proofing · gluten · mixing · boule

design

blade

Flat cutting edge

handlePart for gripping
flexibleAble to bend freely
rigidUnable to bend

plastic · metal · stainless steel · curved · straight edge · rectangular · ergonomic · grip · beveled · tapered

function

divide

Separate into parts

portionDivided share given
liftMechanism for vertical transport
transferMove between locations

clean · gather · cut · shape · smooth · release · flip · bench work · work surface · countertop

dough scraper

kneading

blade

divide

dough scraper

Opposites

Categories

Family