corn mush
Cooked ground corn
Corn mush is a thick porridge made from cornmeal boiled in water or milk, a simple staple of American cooking since colonial times.
When cooled and sliced, it can be fried—at which point it's often called fried mush or, in some regions, polenta.
We had corn mush with butter and maple syrup for breakfast.
- polentaCooked cornmeal dish
- porridgeBoiled grain dish
- hominyAlkali-processed dried kernels
- maizeCob-bearing cereal crop
- Indian puddingBaked cornmeal molasses custard
creamy · thick · spoon · bowl · Southern · breakfast · butter · warm · comfort · comfort food · stirring · cast iron skillet · wooden spoon · simmering · golden · grainy · hearty · stick to your ribs
corn mushtoast
Heated bread; glass-raising honor
crackers · tortilla chips · corn chips · hardtack · popcorn
corn mushfine dining
Elegant restaurant experience
foie gras · haute cuisine · caviar · beef Wellington · gourmet food
corn mushoatmeal
Boiled grain breakfast
rice porridge · congee · farina · wheat porridge · grits
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