bread rationing
Controlled flour distribution
Bread rationing is government-controlled distribution of bread, typically during wartime or economic crisis when supplies are scarce.
Citizens receive fixed amounts based on ration cards or coupons.
The term evokes austerity and hardship: My grandmother remembers bread rationing during the war.
Figuratively, it suggests severe restriction of basic necessities.
- food shortagesInsufficient supply of nourishment
- empty shelvesStorage with nothing stored
- food crisisSevere shortage of sustenance
- coupon bookBound collection of discounts
- black marketsIllegal trading networks
malnutrition · soup kitchen · victory gardens · World War II · war effort · price controls · food stamps · hunger · Great Depression · famine relief · government quotas · fair share · hunger relief · post-war recovery · loaf · distribution centers · social unrest · import restrictions
- Postwar BritainAttlee, NHS, National Health Service, nationalisation, welfare state
- rationingcoupon books, coupons, coupon system, weekly allowance, fair shares
- bread systemsbakeries, flour mills, grain supply
- Food Historyancient recipes, culinary traditions, spice trade, food preservation, banquets
bread rationingplenty
Sufficient quantity, and then some
feast · glut · overabundance · food security · overproduction
bread rationingfree market
Commerce without state intervention
deregulation · laissez-faire economics · market economy · consumer choice · privatization
bread rationingeconomic boom
Sustained period of growth
normalcy · peacetime · economic recovery · consumer society · la dolce vita
bread, rationing, breads, breaded, breading, breadbox, breadcrumb, breadwinner, ration