beef skewers
Meat on sticks
Beef skewers are pieces of beef threaded onto thin sticks or metal rods for grilling or roasting.
The format appears across many cuisines—Middle Eastern kebabs, Southeast Asian satay, Japanese yakitori-style preparations.
The skewer keeps small pieces manageable over heat and makes for easy eating: We grilled beef skewers at the cookout.
- kabobSkewered grilled meat
- grillCooking surface over fire
- sataySkewered meat with peanut sauce
- marinadeSeasoned steeping liquid
- charcoalBurned wood residue
open flame · meat · teriyaki · smoky · sizzling · tender · juicy · barbecue · flame · bamboo · chunks · grilled meat · pineapple · peppers · onions · street food · food cart · grilled
- Khmer foodamok, jasmine rice, sticky rice, rice noodles, fish sauce
- pupuspupu platter, poke, coconut shrimp, crab rangoon, egg rolls
- izakayayakitori, edamame, karaage, gyoza, sake
cooking format/presentation
beef skewersbeef patty
Seasoned ground meat disc
hamburger · ground beef · beef tartare · beef carpaccio · beef stew
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