whipped butter
Fluffy dairy spread
Whipped butter is butter that has been aerated by beating, making it lighter and easier to spread.
The incorporated air gives it a fluffy texture and increases its volume, so it contains fewer calories per tablespoon than regular butter.
It spreads smoothly even when cold: The restaurant served whipped butter with warm bread.
- fluffySoft and light-textured
- aeratedCharged with gas
- spreadableAble to be spread
- softYielding to touch
- creamySmooth and rich
overrun · tub · biscuit · morning toast · smooth · pat · light · toast · margarine · sweet cream · dairy · salted · knife · texture · golden · melting · bread · bread basket
- buttermakingchurn, churning, dasher, plunger, butterfat
- whipped foodsmousse, chocolate mousse, meringue, French meringue, Italian meringue
- buttersghee, butterfat
- skincarecream, lotion, moisturizer, facial, serum
- fizzfizz, effervescence, carbonation, bubbles, sparkle
- airy foodsmousse, souffle, meringue, foam, chiffon cake
texture/density
whipped butterclarified butter
Fat with solids removed
ghee · lard · rendered fat · cultured butter · shortening
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