stew chicken
Simmered bird dish
Stew chicken is a method of preparing chicken by braising it slowly in seasoned liquid until tender, common in Caribbean and Southern cooking.
The dish typically features bone-in pieces simmered with aromatics, producing rich, flavorful gravy: She made stew chicken with rice and peas for Sunday dinner.
The term also describes chicken prepared this way.
- braisedBrowned and simmered slowly
- simmeredCooked at low heat
- low and slowCooking with patience
- potVessel for cooking
- cast ironBrittle iron-carbon alloy
one pot meal · tender · broth · Caribbean · jerk seasoning · thyme · onion · garlic · peppers · scotch bonnet · savory · comfort · soul food · home cooking · slow-cooked · gravy · rice · rice and peas
stew chickenfried chicken
Battered poultry cooked in oil
roast chicken · grilled chicken · rotisserie chicken · baked chicken · blackened chicken
stew chickenKorean fried chicken
Double-fried, sauce-coated poultry
chicken katsu · chicken schnitzel · buffalo wings · chicken nuggets · Nashville hot chicken