steamed cabbage
Hot cooked leaves
Steamed cabbage is cabbage cooked by exposure to steam rather than boiling or frying.
The method preserves more nutrients and yields a tender but not mushy texture.
It appears as a simple side dish, often with butter and seasoning: We had steamed cabbage with the roast.
- boiledHeated until bubbling
- boiled dinnerSimmered meat with vegetables
- wiltedLimp from dehydration
- braisedBrowned and simmered slowly
- cookedHeated for eating
soggy · tender · leafy · vegetables · corned beef · pot roast · dumplings · pot · mushy · bland · buttered · limp · greens · Irish pub · dinner · Sunday dinner · kitchen · smell
- cabbage dishescoleslaw, sauerkraut, colcannon, kimchi, choucroute
- steamed foodsbao, baozi, shumai, siu mai, momo
culinary excitement/desirability
steamed cabbagefilet mignon
Boneless cut from loin
lobster thermidor · chocolate lava cake · wagyu beef · gourmet cuisine · foie gras
steam, steamed, steaming, steamer, steamers, steams, steamy, steaminess, cabbage