panko shrimp
Breaded fried crustacean
Panko shrimp are shrimp coated in panko—coarse, flaky Japanese breadcrumbs—and deep-fried until crispy.
The coating creates a lighter, crunchier texture than traditional breading.
A common appetizer at Asian restaurants and American casual dining chains: We ordered the panko shrimp to start.
- crispyBrittle and snapping
- goldenBright yellow, or precious
- golden brownWarm, rich hue
- breadingCoating food before frying
- bread crumbsDried, ground loaf pieces
fried · tempura · coconut · appetizer · cocktail sauce · sweet chili sauce · crunch · tail · battered · deep-fried · air fryer · seafood · crunchy · dipping · tartar sauce · restaurant · sizzling · oil