mint extract
Concentrated herb flavoring
Mint extract is a concentrated flavoring made by steeping mint leaves in alcohol, used primarily in baking and candy-making.
It delivers intense minty flavor in small amounts: Add a teaspoon of mint extract to the brownie batter.
Peppermint extract is the most common variety, though spearmint versions exist.
- peppermintAromatic mint hybrid
- spearmintMild-flavored mint species
- candy caneCurved peppermint confection
- flavorCharacteristic taste quality
- bakingCooking with dry heat
cool · fresh · tincture · drops · essence · essential oil · vanilla · ice cream · aromatic · candy · toothpaste · mouthwash · chocolate · cookies · green · food coloring · herbal · refreshing
- plant extractsaloe vera, echinacea, ginkgo biloba, ginseng, chamomile
- extractsimitation vanilla, lemon oil, orange oil, peppermint oil, citrus oil
- flavor extractsvanilla, vanilla essence, lemon oil, peppermint oil, rose water
- Natural Cosmeticsaloe vera gel, argan oil, coconut oil, essential oils, jojoba oil
- infusionstea, green tea, black tea, herbal tea, peppermint tea
mint extractdried mint
Dehydrated aromatic herb
mint tea · unflavored · plain
mint extractvanilla extract
Concentrated bean-based flavoring
cinnamon extract · almond extract · lemon extract · orange extract · ginger extract
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