marrons
Edible tree nuts
Marrons are chestnuts, specifically the large, sweet European variety used in cooking and confections.
The word is French but appears in English culinary contexts: marrons glacés are chestnuts candied in sugar syrup, a traditional French delicacy.
Crème de marrons is a sweetened chestnut spread.
Coated in sugar glaze
- candiedPreserved by sugar-coating
- roastedCooked uncovered with heat
- sweetTasting of sugar
- confectionElaborate sweet preparation
purée · Mont Blanc · cream · vanilla · stuffing · autumn · harvest · vendor
Coated in sugar glaze
- candiedPreserved by sugar-coating
- sugarCrystalline carbohydrate sweetener
- dessertSweet course after dinner
- pastryButtery baked dough
luxury · gourmet · indulgence · elegant · rich · decadent · chocolate · cream
Smoldering fire remnants
- fireplaceIndoor structure for burning
- hearthFireplace floor area
- cracklingSharp snapping noises
- smokyFilled with combustion haze
toasty · warmth · vendor · street · winter · glowing · charred · brazier
glacé
Coated in sugar glaze
confection · purée · Mont Blanc · cream · vanilla · stuffing · autumn · harvest · vendor · street
glacé
Coated in sugar glaze
- candiedPreserved by sugar-coating
- sugarCrystalline carbohydrate sweetener
- dessertSweet course after dinner
pastry · luxury · gourmet · indulgence · elegant · rich · decadent · chocolate · cream · vanilla
embers
Smoldering fire remnants
smoky · toasty · warmth · vendor · street · winter · glowing · charred · brazier · paper
fall
Descend under gravity
November · forest · gathering · leaves · crisp · woodland · orchard · seasonal · foraging · spiny
brown
Dark earth tone
auburn · reddish-brown · warm · glossy · polished · deep · rich · leather · hair · dye