eating apple
Raw dessert fruit
An eating apple is a variety meant to be eaten raw rather than cooked.
The flesh is typically crisp, sweet, and flavorful when fresh, unlike cooking apples which tend toward tartness and soften when heated.
Common eating apples include Fuji, Gala, and Honeycrisp.
She packed an eating apple in her lunch.
- pippinCrisp eating fruit variety
- McIntoshRed-skinned apple cultivar
- crisp textureFirm, breakable mouthfeel
- CortlandApple cultivar variety
- sweet flavorSugary taste sensation
fresh picked · cooker · tartness · dietary fiber · pome · Empire · cultivars · antioxidants · fruit bowl · farmers market · Honeycrisp · snacking · autumn harvest · pectin · vitamin C · fruit cultivation · pruning · grafting
- ApplesMcIntosh, Granny Smith, Red Delicious, Honeycrisp, Golden Delicious
- tree fruitspear, peach, plum, cherry, apricot