buttermilk pie
Tangy Southern dessert
Buttermilk pie is a Southern American custard pie made with buttermilk, eggs, butter, and sugar.
The filling is tangy and creamy, baked until set with a slightly caramelized top.
It belongs to the family of simple "desperation pies" made from pantry staples: Grandma always made buttermilk pie when fresh fruit was out of season.
- custardCooked egg-milk mixture
- SouthernOf the region below
- soul foodTraditional Black Southern cuisine
- sweetTasting of sugar
- tangySharp and lively-tasting
brown sugar · flaky crust · pie plate · grandma · family recipe · comfort · Sunday dinner · creamy · vanilla · sugar · eggs · homemade · potluck · filling · golden · baked · slice · dessert table
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butter, milk, butters, buttered, buttering, buttery, buttercup, butterfat, milks