banana foster
Caramelized fruit flambe
Bananas Foster is a dessert of bananas sautéed in butter, brown sugar, and cinnamon, then flambéed with rum and served over vanilla ice cream.
Created in New Orleans in the 1950s, it remains associated with the city's cuisine: We ordered the bananas Foster for the table.
The singular form appears when modifying: banana Foster sauce.
- flambéFood set alight
- caramelizedBrowned through sugar heating
- rumMolasses-based liquor
- brown sugarMolasses-flavored granulated sweetener
- brown butterHeated until amber-colored
flaming dessert · caramel sauce · vanilla ice cream · ice cream topping · New Orleans · French Quarter · dessert · cinnamon · butter · skillet · flames · warm · decadent · tableside · dinner theater · pecans · brandy · sautéed
- tropical dishescoconut rice, mango sticky rice, pineapple fried rice, jerk chicken, poke bowl
- frozen dessertsice cream, gelato, sorbet, frozen yogurt, sherbet
banana fosterfruit plate
Arrangement of cut produce
frozen banana · banana smoothie · crudités · banana ice cream · carpaccio
banana fosterfruit sorbet
Churned ice, plant-based
plain yogurt · sparkling water · palate cleanser · citrus salad
banana, bananas, foster, fosters, fostered, fostering, fosterage