English muffin
Eggs Benedict base
An English muffin is a small, round, flat bread with a slightly spongy texture and distinctive nooks and crannies on its interior surface.
Despite the name, it's an American creation, though inspired by British crumpets and muffins.
English muffins are typically split with a fork rather than sliced, then toasted and served with butter, jam, or as the bread for eggs Benedict.
I'll have a toasted English muffin with my coffee.
Poached dish with hollandaise
brunch · poached egg · hollandaise · sandwich · sausage · coffee · avocado · breakfast sandwich
Small concealed spaces collectively
- yeastFermenting fungus
- doughFlour-liquid mixture for baking
- toastedBrowned by heat
- slicedDivided by cutting
flour · baking · leavened · sourdough · wholegrain · multigrain · gluten · bakery
eggs Benedict
Poached dish with hollandaise
bacon · brunch · poached egg · hollandaise · sandwich · sausage · coffee · avocado · breakfast sandwich · McDonald's
nooks and crannies
Small concealed spaces collectively
sliced · flour · baking · leavened · sourdough · wholegrain · multigrain · gluten · bakery · artisanal
nooks and crannies
Small concealed spaces collectively
chewy · dense · spongy · airy · soft · crusty · crumbly · surface · golden · crispy
crumpet
Spongy griddle bread
- teatimeAfternoon refreshment hour
- traditionalFollowing long-held customs
- importedObtained from overseas
authentic · UK · griddle · colonial · origin · afternoon tea · spread · preserves
- baked goodsbagel, baguette, biscuit, bread, breadstick
- teatime treatsscone, Victoria sponge, shortbread, crumpet, tea cake
- muffins
- British foodfish and chips, bangers and mash, Sunday roast, shepherd's pie, roast dinner
- British thingstea, cricket, pub, ale, fish and chips
- bunshamburger bun, hot dog bun, brioche bun, sesame bun, pretzel bun