brioche bun
Rich French bread
A brioche bun is a soft, slightly sweet roll made from brioche dough, which is enriched with butter and eggs.
The richness gives it a tender, pillowy texture and golden color.
Brioche buns have become the standard for upscale burgers and sandwiches, where their sweetness complements savory fillings: The restaurant serves its burgers on brioche buns.
- pastryButtery baked dough
- butterSolid fat from cream
- egg washBeaten coating for pastry
- goldenBright yellow, or precious
- golden brownWarm, rich hue
fluffy · soft · dough · bread flour · bakery · French bakery · yeast · eggy · warm · French · breakfast · Sunday brunch · sandwich · burger · sweet · pillowy · glazed · enriched
- bunsdinner roll, bao, cha siu bao, bap, cob
- rollsdinner roll, bread roll, hard roll, soft roll, butter roll
- sandwich breadhoagie roll, sub roll, Italian bread, French bread
- Burgershamburger, cheeseburger, double burger, bacon burger, veggie burger
- chicken sandwichesMcChicken, chicken wrap, chicken burger
- veggie burgersveggie burger, veggie patty, black bean burger, bean burger, garden burger
brioche bunplain bread
Untoasted, unspread loaf
sourdough · baguette · ciabatta · French bread · crusty roll
brioche bunhardtack
Imperishable unleavened wafer
crusty roll · pumpernickel · rustic loaf · peasant bread · Wonder Bread
brioche buncrusty roll
Bread with firm exterior
hard roll · Kaiser roll · bagel · pretzel · baguette