monocrops

One crop only

Monocrops are single crops grown repeatedly on the same land, season after season.

The practice—monocropping or monoculture—maximizes efficiency and yield for one product but depletes soil nutrients and increases vulnerability to pests and disease.

The farm converted from diverse plantings to monocrops of soybeans.

Industrial agriculture relies heavily on monocrops like corn, wheat, and cotton.

vulnerability

blight

Plant disease causing decay

dependency · fragility · instability · epidemic · infestation

monoculture

corn

Cereal grown on cobs

cotton · sugarcane · plantation · industrial farming · agribusiness · large-scale · intensive · commercial agriculture · specialization · cultivation

degradation

soil depletion

Loss of ground fertility

compaction · acidification · salinization · exhaustion · leaching · organic matter · topsoil · microorganisms · biodiversity loss · humus

pesticides

insecticide

Toxic agent targeting pests

agrochemicals · glyphosate · chemical dependency · residue · toxicity · bioaccumulation · resistance · broad-spectrum · organophosphates · superweeds

efficiency

yield

Produce or relinquish

acreage · output · mechanization · fertilization · optimization · planting · sowing · irrigation · biotechnology · genetics

Opposites
agricultural diversity

monocropspolyculture

Multi-species crop system

intercropping · companion planting · crop rotation · agroforestry · mixed farming

ecological approach

monocropspermaculture

Sustainable ecosystem design method

biodiversity · natural farming

Family

monocrop, monocropping, monocropped

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Rated G